3-Ingredient Gluten Free Bagel Bites

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Make gluten-free 3-ingredient bagel bites in the air fryer at home! An easy recipe for snacks, breakfast, or appetizers everyone will enjoy. These Bagel Bites are delicious!

3-Ingredient Gluten Free Bagel Bites

If you’re craving something quick, easy, and gluten-free, these 3-ingredient Air Fryer bagel bites are perfect. They’ve become my favorite snack, and I can’t wait for you to try them too.

Ingredients That You’ll Need For These Gluten-Free Bagel Bites:

  • 1 cup gluten-free flour mix (I used King Arthur’s 1:1)
  • 1 cup plain Greek yogurt
  • 1 tsp baking powder
  • 1/2 tsp salt (optional)
  • Everything Bagel seasoning (optional)

How Do I Make These Quick & Simple Gluten-Free Bagel Bites:

1. Combine your flour, yogurt, baking powder, and salt until it forms a bowl, continue to kneed it for a minute.

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2. Then Take tablespoon-sized portions and shape them into balls.

3. Lightly coat each ball with avocado oil, egg white, or water, then roll it in Everything Bagel seasoning.

4. Place your bagel bites in the air fryer.

5. Cook at 350 for 10-12 minutes until lightly brown (no need to flip halfway through!)

Easy 3-Ingredient Gluten Free Bagel Bites
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FAQs:

Can I use other types of yogurt?

Yes, but Greek yogurt works best due to its thick consistency. Regular yogurt might make the dough too runny.

What if I don’t have self-rising flour?

Make your own by combining gluten-free all-purpose flour with 1 ½ teaspoons of baking powder and ¼ teaspoon of salt per cup.

Are these bagel bites freezer-friendly?

Absolutely! Please freeze them in a single layer, then transfer them to a zip-top bag for storage. Reheat as needed.

Can I make these vegan?

Swap Greek yogurt with a dairy-free alternative and use a flax egg wash instead of a regular egg.

Can I make larger bagels instead of bites?

Yes! Just adjust the baking time to ensure they’re cooked through.

Yield: 12 Bagel Bites

3-Ingredient Gluten Free Bagel Bites

3-Ingredient Gluten Free Bagel Bites

Make gluten-free 3-ingredient bagel bites in the air fryer at home! An easy recipe for snacks, breakfast, or appetizers everyone will enjoy.

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes

Ingredients

  • 1 cup gluten-free flour mix (I used King Arthur’s 1:1)
  • 1 cup plain Greek yogurt
  • 1 tsp baking powder
  • 1/2 tsp salt (optional)
  • Everything Bagel seasoning (optional)

Instructions

  1. 1. Combine your flour, yogurt, baking powder, and salt until it forms a bowl, continue to knee it for a minute.
  2. 2. Then Take tablespoon-sized portions and shape them into balls.
  3. 3. Lightly coat each ball with avocado oil, egg white, or water, then roll it in Everything Bagel seasoning.
  4. 4. Place your bagel bites in the air fryer.
  5. 5. Cook at 350 for 10-12 minutes until lightly brown (no need to flip halfway through!)

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving:Calories: 72Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 213mgCarbohydrates: 13gFiber: 0gSugar: 1gProtein: 4g

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