Weight Watchers Brownie Recipe | Easy 2-Point Treat You’ll Crave

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Craving something chocolatey but trying to stay on track with your Weight Watchers plan? You’re in luck. This simple, low-point Weight Watchers brownie recipe is made with everyday ingredients like applesauce, Splenda, and egg whites, cutting calories and sugar without cutting taste.

Weight Watchers brownie recipe – fudgy and low-point dessert
A delicious 2-Point Weight Watchers brownie, fresh out of the oven

Why Weight Watchers Brownie Recipe Is a Game-Changer

SmartPoints Make Desserts Doable

Weight Watchers isn’t about giving up desserts, it’s about making smarter swaps. This recipe uses lighter ingredients to keep the Points low, so you can enjoy a treat without wrecking your daily budget.

Regular Brownies vs. WW-Friendly Brownies

Traditional brownies are packed with butter, sugar, and whole eggs, making them high in calories and Points. In contrast, our WW-friendly version cuts down the fat and sugar, keeping flavor intact while trimming down what matters most: your Points count.

How to Make This Weight Watchers Brownie Recipe

Step-by-Step Instructions for Baking WW Brownies

Making this Weight Watchers brownie recipe is quick and simple, perfect for a weeknight dessert or a meal-prep treat. With just a few pantry staples and minimal prep time, you’ll have a batch of moist, chocolatey brownies ready in under 30 minutes.

Here’s how to make them:

  1. Preheat the oven to 350°F (175°C).
  2. Mix the dry ingredients: In a large bowl, whisk together ¾ cup all-purpose flour, ¼ cup plus 2 tablespoons of cocoa powder, ½ cup sugar, ½ cup Splenda, and ¼ teaspoon baking soda, and ¼ teaspoon salt. Mix thoroughly.
  3. Add the wet ingredients: Stir in ⅓ cup unsweetened applesauce, 3 egg whites, and 1 teaspoon vanilla extract until fully combined. The batter should be thick and smooth.
  4. Prepare your pan: Spray an 8-inch square baking pan with cooking spray. Pour the batter into the pan and spread it evenly with a spatula.
  5. Bake: Place the pan in the oven and bake for about 20 minutes. The edges should be firm, and the center just slightly set.
  6. Cool and serve: Allow the brownies to cool completely, then slice them into 12 even squares.

These brownies offer a rich, fudgy texture with far fewer calories than traditional versions. Don’t miss our WW-approved snack ideas that pair well with this recipe.

Kitchen Tools You’ll Need for Perfect Results

While this recipe is beginner-friendly, having the right tools can help ensure great results every time:

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Spreading WW brownie batter in pan
2-Point Weight Watchers brownie
ToolPurpose
Mixing bowlsFor combining wet and dry ingredients
Rubber spatulaFor spreading batter evenly in the pan
Measuring cups/spoonsFor accurate portioning
8″ square baking panEnsures the brownies cook evenly
Cooking sprayPrevents sticking without added fat
Cooling rack (optional)Helps brownies cool evenly

Nutritional Value and Weight Watchers Points Per Serving

Calculating WW Points for the Entire Recipe

Understanding how many SmartPoints are in your dessert is crucial to staying on track with your WW plan. This Weight Watchers brownie recipe is designed to deliver maximum flavor with minimal points.

Here’s a breakdown of the estimated SmartPoints (using the WW app or recipe builder):

IngredientAmountEstimated Points
All-purpose flour¾ cup8
Cocoa powder6 tablespoons4
Sugar½ cup12
Splenda½ cup0
Baking soda¼ teaspoon0
Salt¼ teaspoon0
Unsweetened applesauce⅓ cup1
Egg whites30
Vanilla extract1 teaspoon0

Total Estimated Points (Entire Recipe): 25

Points Per Serving (1 square out of 12): approx. 2 SmartPoints

That’s right, just 2 SmartPoints per brownie. This makes them one of the lowest-point chocolate desserts you can enjoy while following your plan.

Comparison with Popular Store-Bought Brownies Like Fiber One

You may have seen low-calorie brownies like Fiber One in stores and wondered how they stack up. Let’s compare:

Brownie BrandPoints per ServingNotes
WW Homemade Brownies~2 SmartPointsFresh, customizable, no preservatives
Fiber One Brownie~2–3 SmartPointsConvenient but contains additives
Regular Brownie (bakery)10–12 SmartPointsHigh in sugar, butter, and fat

How to Store, Freeze, and Meal Prep WW Brownies

Best Containers for Storing Low-Calorie Brownies

After baking your Weight Watchers brownie recipe, proper storage is key to keeping them fresh and delicious for days. Whether you’re planning to enjoy one square at a time or serve them later in the week, storing them right ensures you stick to your plan without waste.

Here are the top storage options:

Storage MethodContainer TypeShelf LifeTips
Room TemperatureAirtight container2–3 daysKeep in a cool, dry place
RefrigeratorBPA-free plastic box5–7 daysLayer with parchment to prevent sticking
FreezerFreezer-safe zip bagsUp to 3 monthsWrap individually for easy portions
Weight Watchers brownie
WW brownie recipe is just 2 SmartPoints per serving

How Freezing Brownies Can Save You Time and Points

Freezing is a fantastic option for anyone following a WW plan who needs easy portion control. Bake once, freeze the rest, and grab one when you need a low-point dessert without temptation.

Here’s how to freeze your WW brownies properly:

  • Allow brownies to cool completely.
  • Cut into 12 individual portions.
  • Wrap each square in plastic wrap or parchment paper.
  • Place wrapped squares into a freezer-safe zip-top bag or container.
  • Label the bag with the date and number of Points per serving.

When you’re ready to enjoy one, thaw at room temperature for 15–20 minutes, or pop it in the microwave for 10–15 seconds for a warm, gooey treat.

Check out my other WW dessert recipes:

Zero Point Cheesecake Recipe

Weight Watchers Lemon Cheesecake Recipe

Banana Pudding Cheesecake

Weight Watchers Caramel Cheesecake

FAQ:

How many points is a brownie on Weight Watchers?

It depends on the ingredients, but this Weight Watchers brownie recipe comes out to about 2 SmartPoints per serving when sliced into 12 portions. Traditional brownies can range from 8 to 12 SmartPoints, making this recipe a much lighter option.

How do I satisfy my sweet tooth on Weight Watchers?

Plan ahead and choose low-point desserts like these brownies. Using sugar substitutes, fruit, or low-fat dairy can help you satisfy cravings without using up your daily Points. Also, pre-portioning desserts and tracking in advance makes it easier to enjoy sweets responsibly.

Is there such a thing as a healthy brownie?

Yes! Healthy brownies like this recipe skip the butter and full-fat sugar, using applesauce, egg whites, and low-cal sweeteners like Splenda. They’re lower in calories, fat, and Points while still offering rich, chocolate flavor.

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Yield: 12

Weight Watchers Brownie Recipe

Weight Watchers brownie recipe – fudgy and low-point dessert

Weight Watchers brownie recipe that’s fudgy, low in SmartPoints, and quick to bake. Just 2 points per serving. A must-try WW dessert!

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • ¾ cup all-purpose flour
  • ¼ cup cocoa powder plus 2 tbsp
  • ½ cup sugar
  • ½ cup Splenda
  • ¼ tsp baking soda
  • ¼ tsp salt
  • ⅓ cup unsweetened applesauce
  • 3 egg whites
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 350°F.
  2. Mix all dry ingredients.
  3. Add applesauce, egg whites, and vanilla.
  4. Spread in a greased 8" square pan.
  5. Bake for 20 minutes. Let cool and slice.

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 76Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 89mgCarbohydrates: 17gFiber: 0gSugar: 10gProtein: 2g

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