These Weight Watchers Oatmeal Banana Breakfast Squares are made with no flour, oil, or refined sugar-which means they are just about as healthy as your morning bowl of oatmeal!! It’s simple to make, soft-baked, and perfect for meal prep!
FOR SERVINGS: MAKES 9 THICK SQUARES OR 12 THINNER SQUARES
GREEN PLAN: Two smart points if you make 12 bars or 3 smart points if you make 9 thick squares and use egg whites
BLUE PLAN: Two smart points if you make 12 bars or 3 smart points if you make 9 thick squares
PURPLE PLAN: Zero Points for 2 servings
HOW TO MAKE THESE OATMEAL BANANA BREAKFAST SQUARES?
Preheat oven to 350 degrees.
Spray an 8×8 baking dish or 9×13 baking dish with non-stick cooking spray.
Use an 8×8 baking dish if you want to make 9 thicker squares or a 9×13 baking dish if you want to make 12 thinner squares.
Mash bananas using the bottom of a whisk or fork and stir until bananas are completely mashed in a medium mixing bowl.
Then add eggs or egg whites and whisk to combine.
And pour in unsweetened almond milk, unsweetened applesauce, and vanilla.
Stir until fully combined.