One Point Weight Watchers Butterscotch Cheesecake Recipe

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This Weight Watchers Butterscotch Cheesecake made with Greek yogurt makes for a guilt-free sweet dessert!

One Point Weight Watchers Butterscotch Cheesecake Recipe

SERVINGS: MAKES 8 SERVINGS

GREEN: 2 SmartPoint per serving if using 3/4 cup liquid egg substitute or 2 servings for 4 SmartPoints or 3 SmartPoints if using 3 whole eggs, 2 servings for 6 SmartPoints
BLUE: 1 SmartPoints per serving1 SmartPoints per serving or 2 servings for 3 SmartPoints
PURPLE: 1 SmartPoints per serving or 2 servings for 3 SmartPoints

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These Weight Watchers Greek yogurt cheesecakes are a staple in my weightless journey.

WHAT INGREDIENTS DO I USE TO MAKE THIS ONE POINT WEIGHT WATCHERS CHEESECAKE?

1: I USED NON-FAT GREEK YOGURT:
Non-fat Greek yogurt is the main ingredient for this cheesecake.

2: I USED SUGAR-FREE PUDDING:
Here is the secret, The sugar-free pudding is used as a thickening agent and gives these low point cheesecake flavorings.

3: THE EGGS:
These weight watchers’ cheesecakes rely on eggs for their thickening power.

4: MY FAVORITE SWEETENER:
For this recipe, I used Lakanto Monkfuit Sweetener to sweeten the cheesecake. This is my favorite sugar substitute.

WHAT DO I USE TO BAKE MY WW CHEESECAKE IN?
For this cheesecake, I used THIS 9-INCH SPRINGFORM PAN.

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