This Weight Watchers Butterscotch Cheesecake made with Greek yogurt makes for a guilt-free sweet dessert!
SERVINGS: MAKES 8 SERVINGS
GREEN: 2 SmartPoint per serving if using 3/4 cup liquid egg substitute or 2 servings for 4 SmartPoints or 3 SmartPoints if using 3 whole eggs, 2 servings for 6 SmartPoints
BLUE: 1 SmartPoints per serving1 SmartPoints per serving or 2 servings for 3 SmartPoints
PURPLE: 1 SmartPoints per serving or 2 servings for 3 SmartPoints
These Weight Watchers Greek yogurt cheesecakes are a staple in my weightless journey.
WHAT INGREDIENTS DO I USE TO MAKE THIS ONE POINT WEIGHT WATCHERS CHEESECAKE?
1: I USED NON-FAT GREEK YOGURT:
Non-fat Greek yogurt is the main ingredient for this cheesecake.
2: I USED SUGAR-FREE PUDDING:
Here is the secret, The sugar-free pudding is used as a thickening agent and gives these low point cheesecake flavorings.
3: THE EGGS:
These weight watchers’ cheesecakes rely on eggs for their thickening power.
WHAT DO I USE TO BAKE MY WW CHEESECAKE IN?
For this cheesecake, I used THIS 9-INCH SPRINGFORM PAN.