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Weight Watchers Plain Jane Cheesecake

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A Low PersonalPoints Cheesecake made with Greek yogurt, eggs, and sugar-free pudding mix makes for a guilt-free sweet dessert.

Weight Watchers Plain Jane Cheesecake

Servings: Makes 8 servings

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1-3 PersonalPoints™ per slice*This number shows the PersonalPoints™ range. The points will vary based on your individualized plan.

WHAT INGREDIENTS DO I USE TO MAKE THIS WEIGHT WATCHERS CHEESECAKE?

1: I USED NON-FAT GREEK YOGURT:
Non-fat Greek yogurt is the main ingredient for this cheesecake.

2: I USED SUGAR-FREE PUDDING:
Here is the secret, sugar-free pudding is used as a thickening agent and gives these low-point cheesecake flavorings.

3: THE EGGS:
These weight watchers’ cheesecakes rely on eggs for their thickening power.

4: MY FAVORITE SWEETENER:
For this recipe, I used Lakanto Monkfuit Sweetener to sweeten the cheesecake. This is my favorite sugar substitute.

Click HERE to purchase the Lakanto Monkfruit Sweetener.

WHAT DO I USE TO BAKE MY WW CHEESECAKE IN?
For this cheesecake, I used THIS 9-INCH SPRINGFORM PAN.

HOW DO I MAKE MY PLAIN JANE CHEESECAKE?

1. Preheat the oven to 350 degrees.

2. In a mixing bowl add eggs, sugar substitute and extract & mix well using a wire whisk.

3. Mix well yogurt and dry pudding.

4. Lightly brush a 9-inch pie plate with non-stick cooking spray.

5. Cook it for 30 minutes, once it’s chilled, it will set.

6. Then let it cool for 15-20 min before covering it with plastic wrap.

Please continue to the next page for the list of ingredients and print the recipe.
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