Healthy & Tasty

Weight Watchers Baked Chicken Fajitas

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Baked Chicken Fajitas Ingredients

INGREDIENTS

  • One pound of boneless skinless chicken breasts, cut into strips
  • 1 medium onion, sliced
  • 1 bell pepper, sliced
  • 1 ripe tomato, cubed
  • 1 tablespoon cumin
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon chili powder (optional)

INSTRUCTIONS

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  1. Preheat the oven to 375 degrees
  2. Spray medium casserole dish with non-stick spray
  3. Mix together seasonings in a small bowl
  4. Cut chicken into strips and coat well with a seasoning blend
  5. In the bottom of the casserole dish, place a single layer
  6. Top with vegetables
  7. Finally, bake at 375 degrees for 35-40 minutes or until the vegetables have browned and the chicken is cooked through.

Servings: Makes 4 servings

0 Point™ per serving

Yield: 4

Weight Watchers Baked Chicken Fajitas

Weight Watchers Baked Chicken Fajitas

I love fajitas, and I love easy meals. And these Weight Watchers Baked Chicken Fajita Recipe is a lifesaver for me.

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes

Ingredients

  • One pound of boneless skinless chicken breasts, cut into strips
  • 1 medium onion, sliced
  • 1 bell pepper, sliced
  • 1 ripe tomato, cubed
  • 1 tablespoon cumin
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon chili powder (optional)

Instructions

  1. Preheat the oven to 375 degrees
  2. Spray medium casserole dish with non-stick spray
  3. Mix together seasonings in a small bowl
  4. Cut chicken into strips and coat well with a seasoning blend
  5. In the bottom of the casserole dish, place a single layer
  6. Top with vegetables
  7. Finally, bake at 375 degrees for 35-40 minutes or until the vegetables have browned and the chicken is cooked through.

Notes

Enjoy. Please Pin to Pinterest for future reference

Servings: Makes 4 servings

0 Point™ per serving

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 227Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 96mgSodium: 639mgCarbohydrates: 8gFiber: 2gSugar: 3gProtein: 37g
© Healthy and Tasty
Cuisine: American / Category: Dinner
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2 Comments

  1. Shelley Morgan Reply

    Hi! These look amazing but why are they 3 points per serving when they’re all zero point ingredients? Thanks!

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