A Zero Point Cheesecake made with Greek yogurt, eggs, and sugar-free pudding mix makes for a guilt-free sweet dessert.
SERVINGS: MAKES 8 SERVINGS
MyWW GREEN: 1 SmartPoint per serving if using 3/4 cup liquid egg substitute or 2 SmartPoints if using 3 whole eggs
MyWW BLUE: Zero SmartPoints per serving
MyWW PURPLE: Zero SmartPoints per serving
HOW DID THIS ZERO POINT CHEESECAKE CAME TO BE?
Creamy rich cheesecake has always been a favorite of mine. I prefer having cheesecake as my birthday dessert. I just love the rich, decadent dense, smooth, and creamy consistency it has.
After being a WW ( Weight Watchers) member for so many years, I was determined to create a cheesecake recipe that would curb my craving for cheesecake without having to use my weekly points for.
I needed an alternative to the full-fat cheesecake that I could enjoy weekly rather than on special occasions. I created this Zero Point Cheesecake recipe just a few months after the Freestyle Program announced the new zero point foods which included eggs and non-fat plain Greek yogurt.
I spent months developing what I feel is the BEST alternative to cheesecake you’ll find that is ZERO points. To keep it low in points-I deicide to make it crustless. Now, you can add a crust if you desire. But-what I really love about this cheesecake recipe is that it’s low in calories, zero points, but high in protein, and makes for a delicious guilt-free dessert.
