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Weight Watchers Zero Point Banana Pudding Cheesecake

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Banana Pudding Cheesecake Ingredients

Weight Watchers Zero Point Banana Pudding Cheesecake

INGREDIENTS

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  • Firstly, you’ll need 3 Eggs
  • And 3 Cups of Plain Fat-Free Greek Yogurt
  • Also, you’ll need 1 small box of instant sugar-free/fat-free banana pudding flavor
  • Then add 1 tbsp of vanilla
  • Finally, 3 tbsp of sugar substitute

INSTRUCTIONS

  1. Preheat the oven to 350 degrees.
  2. In a bowl, mix the eggs, sugar substitute and vanilla together.
  3. Then beat the pudding and yogurt into the mixture together.
  4. Spray a pie plate with baking spray and add the mixture.
  5. Bake for 30 minutes
  6. Before serving, I prefer to refrigerate it for at least two hours or overnight.
  7. Finally, place slices of Banana along the top of the cheesecake around the edges.

I hope you enjoy it as much as I do!

Yield: 8

Weight Watchers Zero Point Banana Pudding Cheesecake

Weight Watchers Zero Point Banana Pudding Cheesecake

If you love cheesecake, This Zero Point Banana Pudding Cheesecake is about the best sweet treat you can ask for.

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • Firstly, you'll need 3 Eggs
  • And 3 Cups of Plain Fat-Free Greek Yogurt
  • Also, you'll need 1 small box of instant sugar-free/fat-free banana pudding flavor
  • Then add 1 tbsp of vanilla
  • Finally, 3 tbsp of sugar substitute

Instructions

  1. Preheat the oven to 350 degrees.
  2. In a bowl, mix the eggs, sugar substitute and vanilla together.
  3. Then beat the pudding and yogurt into the mixture together.
  4. Spray a pie plate with baking spray and add the mixture.
  5. Bake for 30 minutes
  6. Before serving, I prefer to refrigerate it for at least two hours or overnight.
  7. Finally, place slices of Banana along the top of the cheesecake around the edges.

Notes

0-2 PersonalPoints* per serving*

This number shows the PersonalPoints™ range. The points will vary based on your individualized plan.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 138Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 75mgSodium: 107mgCarbohydrates: 14gFiber: 0gSugar: 12gProtein: 12g
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