Weight Watchers Bubble Up Pizza Casserole

Bubble Up Pizza Casserole Ingredients

Ingredients

• 12 oz. of turkey sausage (I used breakfast patties that I broke up)
• 15 oz. tomato sauce
• 1/2 teaspoon dried minced onion
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 6 oz. of Jumbo Junior Biscuits (I used Kroger brand – which was 5 biscuits)
• 8 oz. part-skim mozzarella cheese, shredded
• 15 turkey pepperoni

Instructions

1. Preheat the oven to 350 degrees F.
2. In a medium-sized skillet, add the turkey sausage. Divide it and cook it completely.
3. Before adding the tomato sauce and all the seasonings, drain any liquid from the turkey. Heat this until it starts to boil, then turn off the heat.
4. In this step, we cut each biscuit into 8 equal pieces, and then add them to the tomato sauce that we have previously prepared. (You can also add vegetables to this mixture.)
5. Spray your 8×10 baking dish with no-stick cooking spray, then add the sauce mixture to it.
6. Before putting it in the oven, sprinkle the mozzarella cheese on top, then add the pepperoni.
7. Bake for 30 minutes. Enjoy!

Yield: 8

Weight Watchers Bubble Up Pizza Casserole

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This bubble dish has been my perfect and favorite dinner every long, hard day. This casserole dish makes me happy during dinner.

Prep Time 10 minutes

Cook Time 30 minutes

Total Time 40 minutes

Ingredients

• 12 oz. of turkey sausage (I used breakfast patties that I broke up)
• 15 oz. tomato sauce
• 1/2 teaspoon dried minced onion
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 6 oz. of Jumbo Junior Biscuits (I used Kroger brand – which was 5 biscuits)
• 8 oz. part-skim mozzarella cheese, shredded
• 15 turkey pepperoni

Instructions

1. Preheat the oven to 350 degrees F.
2. In a medium-sized skillet, add the turkey sausage. Divide it and cook it completely.
3. Before adding the tomato sauce and all the seasonings, drain any liquid from the turkey. Heat this until it starts to boil, then turn off the heat.
4. In this step, we cut each biscuit into 8 equal pieces, and then add them to the tomato sauce that we have previously prepared. (You can also add vegetables to this mixture.)
5. Spray your 8×10 baking dish with no-stick cooking spray, then add the sauce mixture to it.
6. Before putting it in the oven, sprinkle the mozzarella cheese on top, then add the pepperoni.
7. Bake for 30 minutes. Enjoy!

Notes

Servings: Makes 8 servings

7 WW Points® per serving

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Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 223Total Fat: 9gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 49mgSodium: 1025mgCarbohydrates: 14gFiber: 2gSugar: 3gProtein: 23g