Recipe Ingredients: One Point Weight Watchers Air Fryer Chicken Egg Rolls

INGREDIENTS

12 1⁄2 oz chunk chicken breast, canned and drained
6 egg roll wrappers
16 oz packaged coleslaw mix
1 egg, beaten
1⁄4 cup low-sodium soy sauce
1 tsp minced garlic
Spray oil
1 tsp ground ginger
1 tsp sugar

INSTRUCTIONS

In a small bowl, mix soy sauce, garlic, ginger, and sugar; fold in chicken and coleslaw mix until well combined
Lay one egg roll wrapper with the point toward you
Fill with 3 tbsp of mixture
Fold the bottom point up over filling and roll once
Fold in right and left points
Brush the top point with beaten egg and finish rolling
Repeat until all 6 rolls are done
Then put the egg rolls into the greased basket
Spray egg rolls with oil
Cook at 390 degrees for 8-10 minutes, turning halfway through

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One Point Weight Watchers Air Fryer Chicken Egg Rolls

These Air Fryer Chicken Egg Rolls are only ONE Weight Watchers Point. They would perfectly be paired with cauliflower fried rice for a quick dinner or lunch.

Ingredients

12 1⁄2 oz chunk chicken breast, canned and drained
6 egg roll wrappers
16 oz packaged coleslaw mix
1 egg, beaten
1⁄4 cup low-sodium soy sauce
1 tsp minced garlic
Spray oil
1 tsp ground ginger
1 tsp sugar

Instructions

In a small bowl, mix soy sauce, garlic, ginger, and sugar; fold in chicken and coleslaw mix until well combined
Lay one egg roll wrapper with the point toward you
Fill with 3 tbsp of mixture
Fold the bottom point up over filling and roll once
Fold in right and left points
Brush the top point with beaten egg and finish rolling
Repeat until all 6 rolls are done
Then put the egg rolls into the greased basket
Spray egg rolls with oil
Cook at 390 degrees for 8-10 minutes, turning halfway through